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Meet The Meat
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  • Restaurant week Summer 20
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    • Home
    • About
    • Photos
    • Menus
      • Food Menu
      • Drink Menu
      • Wine List
    • Restaurant week Summer 20
Meet The Meat
  • Home
  • About
  • Photos
  • Menus
    • Food Menu
    • Drink Menu
    • Wine List
  • Restaurant week Summer 20

Appetizers

Shrimp Cocktail

 4 jumbo size shrimp served with cocktail sauce 

Blue Point Oysters

On the half shell, 1/2 dozen

Broiled Shrimp

Served with lemon butter sauce

Grilled Calamari

Marinated with garlic & olive oil, served with side salad

Grilled Octopus

Seared Scallops (3pcs)

Served with lemon butter fresh herbs sauce and white wine sauce

Crab Cakes (3pcs)

Meatballs (3pcs)

Served with marinara sauce and ricotta cheese

Canadian Bacon

By the slice

QYFTE (5pcs)

Traditional kebab made out of dry aged prime beef, served with chopped red onions and red pepper spread 

Baked Clams


Salads

House Mixed Green Salad

Served with choice of dressing : house vinaigrette, French dressing or roquefort cheese dressing 

Tomato and Onion Salad

Beefsteak tomatoes and bermuda onions with choice of dressing

Buffalo Mozzarella Basil and Tomato

Blue Cheese Lettuce Wedge

Classic Caesar Salad

Add grilled chicken, add bacon 


Soups

French Onion Soup

Shrimp Bisque


Burgers

Burger

Dry aged prime beef with lettuce, tomato, onions and French fries 

Cheeseburger

Dry aged prime beef with lettuce, tomato, onions and French fries 

Steak Sandwich

 8 oz. Prime Sirloin Steak served in bed of Italian bread and topped with caramelized onions 


Steaks

NY Prime Sirloin

NY Bone in Prime Sirloin

Bone in Ribeye

Filet Mignon

Petite Filet Mignon

Medallions of Beef

Served with mashed potatoes, mushrooms and bordelaise sauce 

Sliced Steak

NY Prime Sirloin cut served with onions, bell peppers and bordelaise sauce . 

Lamb Chops

Served with mashed potato and spinach

Porterhouse for 2 people

Porterhouse for 3 people

TVIP - Vegetable Platter

Grilled asparagus, onions, tomatoes, peppers, brussels sprouts and steamed broccoli


Fish

Salmon

Served with asparagus and roasted baby potatoes

Branzino

With lemon wine and herb sauce and roasted baby potatoes


Chicken

MTM Chicken Breast

Served with caramelized shallots and herb mashed potatoes

Chicken Parmigiana


Side Dishes

Mashed Potatoes

Hash Brown Potatoes

Onion Rings

Creamed Spinach

French Fries

Add Truffle Oil 

Sauteed Mushrooms W/ Bordelaise Sauce

Steamed Spinach

Sautéed with garlic and extra virgin olive oil 

Steamed Broccoli

Sautéed with garlic and extra virgin olive oil

Steamed Asparagus

Sautéed with garlic and extra virgin olive oil

Baked Potato

Brussel Sprouts

Sautéed with oil, garlic and ground pecan 

Mushroom Mac & Cheese

Cheddar and gruyere with cremini mushrooms, add truffle oil


Dessert

NY Style Cheesecake

Walnut Pecan Pie

Tiramisu, Homemade

Chocolate Mousse Cake

Key Lime Pie

French Vanilla Ice Cream

Chocolate Ice Cream

Mixed Berries

Tartufo

Sorbet


Coffee & Tea Beverages

Coffee

Cappuccino

Tea

Irish Coffee

Jamaican Coffee

Coffee Liqueur of Your Choice

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Meet The Meat

2392 21st St, Astoria, NY 11105

(917) 832-7984


Copyright © 2019 Meet The Meat - All Rights Reserved.


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